CHICAGO — Kellanova is “raising the bar” on its Nutri-Grain bars with a refreshed formulation and updated packaging.

Although artificial intelligence (AI) technology is still fairly new, manufacturers are incorporating it into equipment to ...

DENVER — Ardent Mills has developed Cocoa Replace — a wheat-based, clean label alternative to cocoa powder. Cocoa Replace was ...

CHICAGO — Shore Capital Partners, a Chicago-based private equity firm, has invested in Sweetmore Bakeries, an existing Shore ...

The April index for bread was 241, up 1.6% from March and up 1.9% from a year ago. Under this heading, the CPI for white ...

A Dozen Cousins makes Creole, Caribbean and Latin American-inspired ready-to-eat beans, rice and seasoning sauces.

KANSAS CITY — Amid a developing global trade war, US and world corn production are projected at record highs for 2025, ...

SOLON, OHIO — Nestle SA has introduced a new product line as part of its DiGiorno pizza brand: wood fired style crust pizza.

WASHINGTON — Respondents to an International Food Information Council survey said they preferred the taste of sweet to other ...

COLBY, KAN. — In about seven weeks, central and northern Kansas farmers will harvest a larger wheat crop than in 2024, albeit ...

Nextida will operate as a joint venture and will be a marketer of collagen and gelatin ingredients.

LONDON — StoneX Financial Europe GmbH, a subsidiary of financial and commodities services firm StoneX Group Inc., has reached ...